Ethanedioic Acid
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Classification
Oxalic acid is a metabolic product of living organisms, widely distributed in plants, animals and fungi, and plays different functions in different living organisms. Studies have found that more than a hundred plants are rich in oxalic acid, especially spinach, amaranth, beet, amaranth, taro, sweet potatoes and rhubarb and other plants with the highest content, because oxalic acid can reduce the bioavailability of mineral elements in the human body is easy to form calcium oxalate with calcium ions leading to kidney stones, so oxalic acid is often considered to be an antagonist to the absorption and utilization of mineral elements.
Another Name
ethanedioic acid
Formula
H2C2O4
Molecular Mass
90.04
CAS Login Number
144-62-7
EINECS Registration Number...
205-634-3
Melting Point
101~102℃
Solubility
Water soluble
Densities
1.653g/mL
View sth from the outside
Colorless monoclinic sheets
Security Description
lower toxicity
Hazard Description
Deleterious
Dangerous Goods Transportation Number Dangerous Goods Transportation ...
UN3261 8/PG 3
Structural Formula
HOOCCOOH
Regulatory information
This product is not regulated
Acidic
weakly acidic
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